Three-Ingredient Brownies
Three-Ingredient Brownies
These brownies are a snap to mix up and are moist and delicious.
Prep time:
Cook time:
Yield: 9 large brownies
Serving size: 9
Calories per serving: 178
Ingredients:
Cook time:
Yield: 9 large brownies
Serving size: 9
Calories per serving: 178
nonstick cooking spray, for spraying the pan
2 1/2 cups chocolate-hazelnut spread, such as nutella
1 heaping cup all-purpose flour
3 large eggs
Directions:
Preheat the oven to 350 degrees F; spray a 9-by-13-inch pan with nonstick cooking spray.
Stir together the chocolate-hazelnut spread, flour and eggs in a medium bowl. Pour into the prepared pan and spread the mixture to the edges.
Bake until the surface looks set and slightly crisp, about 25 minutes. Let cool slightly, then cut into squares and enjoy!
Stir together the chocolate-hazelnut spread, flour and eggs in a medium bowl. Pour into the prepared pan and spread the mixture to the edges.
Bake until the surface looks set and slightly crisp, about 25 minutes. Let cool slightly, then cut into squares and enjoy!
