The absolute must-have sangria for Fall, Thanksgiving, and Christmas, combining apples, cranberries, wine and apple cider. A winning combo!
|1 bottle||(750 ml) white wine|
|1 cup||apple cider|
|1||honeycrisp apple, sliced|
|1||granny smith apple, sliced|
|1 cup||fresh cranberries|
|1 bottle||(750 ml) sparkling white wine|
In a large pitcher, whisk together white wine, apple cider, apples, pear and cranberries.
Let chill in refrigerator for at least 1 hour.
Serve over ice with sparkling white wine, garnished with rosemary, if desired.