Amazing Whipped Potatoes
Serves:
4
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Cook Time:
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These potatoes are a perfect complement to ANY meal. I add a bit of room-temperature cream cheese and a tablespoon of sour cream and they turn out perfect, fluffy, and very tasty.
Prep Time:
Cook Time:
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Ingredients:
| 5 pounds | yellow potatoes, peeled and cut into 1/2-inch cubs |
| 1/4 cup | butter at room temperature |
| 1/4 cup | cream cheese at room temperature |
| 1/2 cup | warm milk, or more as needed |
| 1 tablespoon | sour cream |
| salt and ground black pepper to taste |
Directions:
Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and transfer to a large bowl.
Beat butter and cream cheese into the potatoes with an electric mixer until butter is nearly melted. Add milk and sour cream; beat until smooth. Season with salt and black pepper.
Source: allrecipes.com
