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Ingredients:

1 sleeve graham crackers
1 cup butter
1 1/2 cups brown sugar, packed
2 cups pecans

Arrange a single layer of graham crackers in an ungreased 15" x 10" baking pan set aside. Bring butter, sugar and pecans to a boil in a heavy saucepan, stirring constantly. Pour over graham crackers bake at 350 degrees for 10 minutes. Break into pieces to serve.


From "5 Ingredients or Less!" Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.

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