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A members response to The Cook'n Club...

I have been buying your software for years and I absolutely love it!!! It’s on my laptop so I take it into my kitchen. Start up the software and I'm ready to cook. This new Cook'n Club idea is so awesome!!!

Lisa Staley



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       Volume I - October 23, 2009

5-Day Meal Plan



Download these recipes into your Cook'n software. Then, you can save time and money by using your Cook'n software to make a grocery list! Save time by using the dovetailing and "prepare-ahead-of-time" features designed into this menu!


Monday

Baked Lemon Chicken
Artichoke and Spinach Squares
Crumb-Topped Rhubarb

Dovetailing Tips: When you chop the green onion for this meal go ahead and cut 4 more into 1-inch lengths. This way they will be ready for Thursday. You will also want to grate 1 1/4 cups parmesan cheese today. You will use 1 cup today and save 1/4 cup for Wednesday.


Tuesday

Crock-Pot Broccoli Cheese Soup
Spinach Salad Gourmet
Mother's Dinner Rolls

Dovetailing Tips: Finely chop 3/4 cup of onions today and you will be done with this stinky task for the week. You will use 1/4 cup today and the rest will be split between Wednesday and Thursday. You will be glad you have it when it is dinner time!


Wednesday

Swedish Meatballs
Parsley Potatoes
Cauliflower Parmesan

Dovetailing Tips: Use the 1/4 cup parmesan you shredded Monday and the 1/4 cup of onions you chopped yesterday. See,I told you you would be glad you did it!


Thursday

Chinese Steamed Fish & Vegetables
Cashew Rice Pilaf
Caramel Layer Choco-Squares

Dovetailing Tips: Onions, onions, whose got the onions? You do! Use the rest of your chopped onions and your 1-inch green onions pieces today.


Friday

New England Pot Roast
California Broccoli Salad
Banana Split Shortcakes


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