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I have spent the last 2 hours reading your newsletter and wonderful recipes. I have already printed a whole bunch I want to try. I love them because they are using ingredients one has on hand. I love that and just wanted you to know how much we appreciate all your hard work in putting together this newsletter. Thank you very much.

Anna


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       Volume I - June 27, 2008

Creamy Fruit and Greens

Serves: 6


        

  Download this recipe.

1 cup mayonnaise
2 tablespoons sugar
2 tablespoons cider vinegar
1 tablespoon milk
1/2 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon dry mustard
4 cups torn salad greens
6 cups cut-up fresh fruit


In a small bowl, stir mayonnaise, sugar, vinegar, milk, paprika, salt and dry mustard until well blended. Cover and chill for 1 hour to develop flavor.

In a large salad bowl, combine greens and fruit. Pour on some of the dressing and toss to coat. Pass remaining dressing separately.


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