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I have spent the last 2 hours reading your newsletter and wonderful recipes. I have already printed a whole bunch I want to try. I love them because they are using ingredients one has on hand. I love that and just wanted you to know how much we appreciate all your hard work in putting together this newsletter. Thank you very much.

Anna


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       Volume I - July 27, 2007

Taco Salad

Serves: 6


Download this recipe.

1 pound ground beef
2 tablespoons taco seasoning mix
3 cups iceberg lettuce, chopped
1 small tomato, diced
3/4 cup shredded cheddar cheese
1/3 cup sour cream
1 cup salsa


1. Brown the hamburger; drain off fat. Stir in the seasoning mix.

2. Divide and arrange all ingredients among 6 plates.



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