Oriental Peanut Popcorn

DVO Recipe Center

3 Tb butter
3 Tb smooth peanut butter
2 ts soy sauce
1 sm garlic clove; forced through a garlic press
2 1/2 qt unsalted popped popcorn

In a small saucepan melt the butter with the peanut butter, the soy sauce, and the garlic over moderately low heat, stirring until the mixture is smooth. Drizzle the mixture over the popcorn in a large baking pan, tossing it well. Sprinkle the popcorn with salt if desired and bake in a preheated 300° oven, stirring once or twice, for 10 to 15 minutes, or until crisp.

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