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Volume II
October 31, 2003

Crock-Pot Yogurt

I read your articles on yogurt...but you do not tell how to make the yogurt in a crock pot...could you please let me know?

Thanks from a faithful subscriber,

CanDance W.

(Sorry about that oversight. Thanks for bringing it to my attention. Below you'll find the instructions for making yogurt using a crock-pot. A crock-pot can get up to 198-degrees, while yogurt needs an incubating temperature of 110 F. For this reason, preheating and turning off the crock-pot, and then monitoring the temperature at intervals to achieve the correct temperature is necessary.

To do this, preheat a Crock-Pot on low for about 15 minutes, until it feels very warm to the fingertips. Put covered containers of yogurt mixture into the Crock-Pot, cover the Crock-Pot, and turn off the heat. At 35- to 45-minute intervals, heat the Crock-Pot on low for 10 to 15 minutes.

Hope this helps,

Desi @ DVO)

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