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_ cup sugar
_ tablespoons Original Bisquick®
_ teaspoon ground cinnamon
_ cups apple cider
___ cup margarine or butter
Mix sugar, Bisquick and cinnamon in 2-quart saucepan. Stir in cider and lemon juice. Cook over medium heat, stirring constantly, until mixture thickens and boils. Boil and stir 1 minute; remove from heat. Stir in margarine until melted.
HIGH ALTITUDE (3500 to 6500 feet): No changes
From "Betty Crocker's Bisquick Cookbook." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.