Cook'n Club Home
Subscribe Now!

Cook'n Forum
HomeCook'n Archive

I have spent the last 2 hours reading your newsletter and wonderful recipes. I have already printed a whole bunch I want to try. I love them because they are using ingredients one has on hand. I love that and just wanted you to know how much we appreciate all your hard work in putting together this newsletter. Thank you very much.


Priority Support

       Volume I - December 20, 2008

Baked Potato Bar

Serves: 6-12

Download this recipe.

6-12 potatoes

Any Toppings you would like, such as:
Ground beef, browned
Sour cream
Bacon bits

Prick potatoes with fork. Wrap them in foil. Fill Crock-Pot with 6 to 12 potatoes. Cover. Cook on Low 8 to 10 hours (High: 2 1/2 to 4 hours]. (Don't you dare add water!)

*Most microwaves have a potato setting now. Make sure you poke several holes in the skin with a fork and don't wrap them! If your microwave doesn't have the setting you can cook them for about 4 minutes per potato, or until soft. This makes for an easy, quick meal on nights when you haven't had time to plan ahead.

Contribute to the Cook'n Club!
DVO would love to publish your article, prose, photography and art as well as your cooking, kitchen and nutrition tips, tricks and secrets. Visit the Newsletter Submission / Win Win for All section in our Forum for more information and details.

Terms & Conditions | Webmaster | Privacy Policy | Unsubscribe

© 2007 DVO Enterprises, Inc. All rights reserved.
Sales: 1-888-462-6656