Cake Bites




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Cake Bites

Serving size: 15
Calories per serving: 209

Ingredients:
1 devil's food cake mix
3 eggs
1/2 cup oil
1 1/3 cups water
Frosting:
3 tablespoons butter
4 ounces cream cheese
2 1/2 cups powdered sugar
1 teaspoon vanilla extract
1 - 2 tablespoon milk

2 cups dipping chocolate, melted
1 cup colored dipping chocolate to drizzle


Directions:
Mix cake and bake as directed. In a large mixing bowl mix all frosting ingredients together until smooth. When cake is done put the entire cake in the bowl with the frosting and stir together until they are a cake frosting mush. Line a small cookie sheet with wax paper and dump cake mixture on top. Put another sheet of wax paper on top and smooth out the cake mixture into every corner of the pan. Try to get the top as smooth as you can. Top with tinfoil and freeze for at least 2 hours but up to 3 months. When the cake bites are frozen, cut them into squares and dip them in chocolate. Serve in cupcake liners.


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