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5 large ripe avocados
1 red onion, chopped
2 tomatoes, chopped
1/2 cup grated mozzarella cheese
1 cup sour cream
1 teaspoon garlic salt
1 teaspoon lemon juice
1 bag tortilla chips
Skin and seed avocados. Place in mixing bowl, add sour cream, garlic salt, and lemon juice and mix until creamy. Pour out onto large plate. Top with chopped onions and tomatoes. Spread grated cheese on top. Serve with tortilla chips.