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I am here to say THANK YOU! Your software is great!!!

When I read the description of the recipe program, I thought it was too good to be true (the price, the ability of the software, etc.). I even called your company by telephone to ask if I understood the promotional information correctly.

Upon receiving it and using it, I have discovered that every bit of it is true! (I LOVE the nutritional calculation feature!) Thanks so much for your product and for keeping it affordable, too!

Debi Self  Read more...

Chocolate Chip Cookies

DVO Recipe Center
Serves: 8

   1 cup butter, softened
   1 cup white sugar
   1 cup packed brown sugar
   2 eggs
   2 teaspoons vanilla extract
   3 cups all-purpose flour
   1 teaspoon baking soda
   2 teaspoons hot water
   1/2 teaspoon salt
   2 cups semisweet chocolate chips
   1 cup chopped walnuts

Preheat oven to 350 degrees F (175 degrees C).

Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.

Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.

 


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