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I am here to say THANK YOU! Your software is great!!!

When I read the description of the recipe program, I thought it was too good to be true (the price, the ability of the software, etc.). I even called your company by telephone to ask if I understood the promotional information correctly.

Upon receiving it and using it, I have discovered that every bit of it is true! (I LOVE the nutritional calculation feature!) Thanks so much for your product and for keeping it affordable, too!

Debi Self  Read more...

Dan's Potato Wheat Bread Recipe
DVO Recipe Center
Serves: 5

2 teaspoons yeast active dry
1 1/2 cups whole wheat flour or graham flour
1/2 cup unbleached flour
1 tablespoon instant potato flakes mixed in with water
1/4 cup dry milk powder
1 teaspoon salt
2 teaspoons wheat gluten
1 cup water
2 tablespoons butter or margarine, melted
1 1/2 tablespoons honey
1 egg

Put all ingredients in bread maker in order. Adjust bread maker to wheat bread setting. Adjust crust setting to Light. Start bread maker and...enjoy.

To make your own mixes, place all dry ingredients (except for yeast) in zip lock bags. Then, whenever you want a loaf of bread, add yeast first, then dump the contents of the zip lock bag into the bread maker. Add water, butter, honey, and an egg.

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