I am here to say THANK YOU! Your software is great!!!
When I read the description of the recipe program, I thought it was too good to be true (the price, the ability of the software, etc.). I even called your company by telephone to ask if I understood the promotional information correctly.
Upon receiving it and using it, I have discovered that every bit of it is true! (I LOVE the nutritional calculation feature!) Thanks so much for your product and for keeping it affordable, too!
1 large slab salmon (we get this at Costco)
1 stick butter
Pre-heat oven to 350°. Spray non-stick cooking spray on a cookie sheet. Place large slab of Salmon (from Costco) on cookie sheet. Sprinkle seasoned salt generously. Cut one stick of butter into small pats and spread the pats of butter all over the Salmon (the more, the better).
Bake until finished cooking (about 20 to 30 minutes). If you over-cook it, the fish will get too dry. If you under cook it, the middle will look glossy and raw-ish. So, test it now and then and pull it out when ready. If you pull it out and decide that it doesn’t seem like it’s done completely, you can put it back in.