Cook'n with Betty Crocker
Cook'n with Betty Crocker


Cook'n Recipe Organizer
Cook'n Download


Thank you so much for your awesome newsletters and software. I just wanted to let you know that I recommend your products every chance I get. My co-worker is looking for something to get her dad for a Surprising Look-Alikes gift and she thought it was such a great idea.

Dee Goss  

NEW Cook'n Club Weekly
• Current Issue
• HomeCook'n Archive


• Contact Info

Order today and
SAVE 10%! Click here to find out how.

Volume II
August 7, 2009

Canning Poll

Canning. The very word makes me feel, well, inadequate. The closest I've come to canning is the Freezer Jam that I made this summer - which was delicious if I do say so myself, and incredibly easy.

My mother used to can some killer salsa but my grandmothers were canning queens. They did tomatoes, pickles, peaches, and even fish! I on the other hand, know nothing about the art.
What Do You Think of Canning?

Do it all the time
Wish I had the time to can
I would can if I could figure out how
Not really interested
Waste of time, it's a dying art

I'm debating on starting a garden next year and canning our bounty for year-round use. So, what do you all think? Is canning a dying art or something that should be "preserved":)

Have a wonderful Harvest!


Join the Cook'n Club!
An unbeatable value with exclusive benefits for members only.
Enjoy articles like this and many other benefits when you join the Cook'n Club.

Summer Salads Poll Results
Colored Salt Art
Surprising Look-Alikes
HomeCook'n Cover Page

Also Available At:

Affiliate Program | Privacy Policy | Other Resources | Contact Us
| Link to Us

© 2007 DVO Enterprises, Inc. All rights reserved.
Sales: 1-888-462-6656
Powered by