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November 10, 2007
By Bethany Booth
Uh Oh! Looks like the Thanksgiving Turkeys are leaving tracks in the mud! These peanut butter-chocolate Turkey Track cookies are so fun to make with kids and incredibly tempting for grown-ups to taste as well.
You will need:
1 dozen peanut butter cookies (great recipe below)
1 ½ cups chocolate chips
¼ cup peanut butter
24 small pretzel sticks, broken in half
1 or 2 really cute kids to help
1.Melt chocolate chips and peanut butter in microwave for 30 seconds; stir and heat for an additional 20-30 seconds if needed.
2.Have kids help dip cookies tops into bowl of chocolate or spread chocolate with a butter knife onto each cookie.
3.While chocolate is soft, press broken pretzel sticks into chocolate making the shape of a turkey foot.
4.Enjoy the cookies warm and messy or let the chocolate set in the refrigerator for an hour.
You can use this same idea to make Turkey Tracks Snacks by using round crackers and cream cheese or cheese whiz. Happy turkey hunting!
Peanut Butter Cookies
¾ cup peanut butter
½ cup shortening
1 ½ cup brown sugar, packed
3 tablespoons milk
1 tablespoon vanilla
2 cups flour
1 teaspoon salt
1 teaspoon baking soda
Preheat oven to 375 degrees.
Mix peanut butter shortening, brown sugar, milk, and vanilla at medium speed until well blended. Add egg and gently blend.
Sift flour, salt, and baking soda. Add to creamed mixture at low speed until blended.
Drop by heaping teaspoonfuls onto ungreased baking sheet; flatten slightly with fork.
Bake at 375 degrees for 8-9 minutes – Do Not Over Bake!
Cool completely on a cookie rack
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