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I have spent the last 2 hours reading your newsletter and wonderful recipes. I have already printed a whole bunch I want to try. I love them because they are using ingredients one has on hand. I love that and just wanted you to know how much we appreciate all your hard work in putting together this newsletter. Thank you very much.

Anna


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       Volume I - April 27, 2007

Cottage Cheese & Peaches

Serves: 4


        

  Download this recipe.

1 cup cottage cheese
2 fresh peaches, peeled and halved or canned halves


Fill halves with cottage cheese and serve.


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