If you're in need of a comforting cake recipe that will bring you back to simpler times, this Addictive Amish Applesauce Cake is just what you need. This delightful spiced fruit bread is perfect for the holidays, so you may consider making a few to pass around to friends and family. Raisins, cherries, and an array of delicious spices really make this cake what it is. Applesauce, of course, allows it to stay super moist throughout the baking process. This is a fine treat to bring to a potluck or holiday party and goes perfectly with tea or coffee.
| 1/2 cup (1 stick) butter |
| 2 cups sugar |
| 1 egg |
| 2 cups applesauce |
| 1/2 cup water |
| 2 1/2 cups flour |
| 1 1/2 teaspoons baking soda |
| 1 1/2 teaspoons salt |
| 3/4 teaspoon ground cinnamon |
| 1/2 teaspoon ground cloves |
| 1/2 teaspoon ground allspice |
| 1 cup walnuts, chopped |
| 1 cup raisins |
| 1 cup frozen cherries, thawed & halved |
1) Preheat the oven to 350°F. Generously grease a bundt pan.
2) Cream together butter and sugar.
3) Add egg, applesauce, and water.
4) Add the dry ingredients and stir with a wooden spoon.
5) Gently stir in walnuts, raisins, and cherry halves.
6) Pour into a bundt pan. Bake for 1 hour or until a knife inserted in the center of the cake comes out clean.
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