TOP SELLERS
Cook'n with Betty Crocker Deluxe Cook'n with Betty Crocker Deluxe

$59.95
Cook'n Recipe Organizer Cook'n Download

$79.95

NEWSLETTER
Current Issue
Newsletter Archive
Sign Up Now
Google
CONTACT US

Contact Info




10% OFF
All Cook'n Software orders over $50

I am here to say THANK YOU! Your software is great!!!

When I read the description of the recipe program, I thought it was too good to be true (the price, the ability of the software, etc.). I even called your company by telephone to ask if I understood the promotional information correctly.

Upon receiving it and using it, I have discovered that every bit of it is true! (I LOVE the nutritional calculation feature!) Thanks so much for your product and for keeping it affordable, too!

Debi Self  Read more...

Whole Wheat Pita Bread

DVO Recipe Center
Serves: 12



   1 (1/4-ounce) package active dry yeast or 2 1/2 teaspoons
   1 teaspoon honey (needed for yeast action)
   1 cup plus 2 tablespoons warm water (110 to 115 degrees)
   2 1/4 cups all-purpose flour
   1/2 cup whole wheat flour
   1 teaspoon salt


1. Add yeast and honey to warm water in a medium-size bowl; let stand until foamy, about 5 minutes.
2. Combine the flours and salt in a large mixing bowl. Make a well; pour yeast mixture into center and stir until dough can be gathered into a ball. Knead dough floured board until smooth.
3. Place dough in a large, lightly oiled bowl. Cover with a damp towel and place in a dry, draft-free place until dough has doubled, 1 to 2 hours.
4. Punch down dough; place on lightly floured board. Divide dough into 12 equal pieces. Shape into circles and place on nonstick baking sheets. Allow to rest, covered with damp towel for 30 minutes.
5. On lightly floured surface, roll out each piece of dough to a circle, about 5-inches in diameter. Place on baking sheets; let stand about 30 minutes.
6. Bake on middle rack of preheated 500*F (250*C) oven for 5 minutes. Remove pitas from baking sheets and let cool on rack. Store in airtight container in refrigerator.
7. To serve, reheat wrapped in aluminum foil at 350*F (180*C) for 10 minutes.

 


Help on downloading recipes

Be sure to check the Cook'n Recipe Archive for more recipes.




Join the Cook'n Club!
An unbeatable value with exclusive benefits for members only.
Enjoy articles like this and many other benefits when you join the Cook'n Club. Click here to find out more.


OTHER GREAT RECIPES AND ARTICLES

Cook'n
for Windows 9x/2000/ME/NT/XP/Vista

Not sure what to order?

Piles of recipe cards in your drawer?
Download Cook'n today and get organized!

Cook'n Cookbook Software Download - MSRP $99.95
(Save 20%)
Download: $79.95
  
CD: $79.95   

Buy the CD or download the full version of Cook'n right now! Includes over 300 of our best recipes.


Copyright 2007 DVO Enterprises, Inc.