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Three-Bean Bake |
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Serves: 8 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Three-Bean Bake recipe on the web!!* See note below. _ slices bacon Butter or margarine (optional) ___ cup carrots thinly sliced ___ cup onions chopped ___ cup celery sliced _ 15-ounce can kidney beans drained _ 15-ounce can northern beans drained and liquid reserved _ 8 1/2-ounce can lima beans drained _ 1/2 teaspoons chicken bouillon _ teaspoon parsley dried ___ teaspoon thyme dried, crushed ___ teaspoon garlic powder ___ teaspoon black pepper _ bay leaf small * Cooking Time: 18 to 20 minutes Power: 100% (700 watts) 50% (350 watts) Place bacon in a deep 2-quart round microwavable dish. Cover with waxed paper. Microwave at 100% power (700 watts) for 3 to 4 minutes or until browned, stirring after 2 minutes. Remove bacon with a slotted spoon; set aside. Discard all but 2 tablespoons of the drippings (if not enough drippings, add butter). Stir carrots, onion and celery into drippings in microwavable dish, then push to outer edge of dish. Cover with a glass lid or plastic wrap, turning one edge back. Microwave at 100% power for 7 to 8 minutes or until vegetables are wilted and almost tender, stirring every 3 minutes. Stir in kidney beans. Great Northern beans with 1/3 cup liquid, lima beans, chicken bouillon granules, parsley, thyme, garlic powder and pepper. Push bay leaf into center of mixture. Re-cover and vent. Microwave at 100% power for 3 minutes or until mixture boils. Stir. Re-cover and vent. Reduce power and microwave at 50% power (350 watts) for 5 minutes or until very hot, stirring after 3 minutes. Remove bay leaf. Stir mixture; sprinkle with reserved bacon and serve. Country Potato Wedges Broccoli-Corn Casserole Peas With Pizzaz Oriental Asparagus Villa Vegetables Veggies In A Shell Three-Bean Bake Pilaf With Peas Marinated Buds And Buttons Summer's Bounty Anytime Potato Sticks |
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