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Spaghetti Pie |
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Serves: 6 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Spaghetti Pie recipe on the web!!_ ounces spaghetti - uncooked _ pound ground beef ___ cup onions - chopped _ 15-ounce can tomato sauce _ teaspoons italian seasoning _ 8-ounce can mushrooms - drained _ eggs slightly beaten ___ cup parmesan cheese - grated ___ teaspoon garlic salt Cook spaghetti in boiling salted water until done. Drain and rinse with hot water. Preheat the oven to 350°F. In a large skillet, brown the ground beef with the onion; drain. Stir in the tomato sauce, Italian seasoning, and drained mushrooms. Simmer for 10-15 minutes to blend the flavors. Combine the cooked spaghetti, beaten eggs, ¼ cup Parmesan cheese and the garlic salt. Press the spaghetti mixture onto the bottom and up the sides of a greased 10-inch pie pan to form a crust. Pour the meat mixture over the crust and sprinkle with the remaining Parmesan cheese. Bake at 350°F. for 25-30 minutes or until the crust is set and the edge is slightly browned. Let stand for five minutes before serving. Serves 6. Spaghetti Pie Chili Cornbread Casserole Simply Creamy Macaroni and Cheese Tropical Chicken and Rice Mexican Chip Dip and Tortilla Chips Tuna Fish Casserole Chicken Gravy Whipped Potatoes Roast Chicken With Dressing Favorite Blueberry Salad Buttery Dinner Rolls Herb Bread Tossed Green Salad Vanilla Pudding Treats Banana Salad Sante Fe Soft Tacos Scalloped Corn Ambrosia Salad No-Bake Fudge Oaties |
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