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Serves: 8
The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Parsley Dumplings recipe on the web!!
_ cup flour
_ 1/2 teaspoons baking powder
___ teaspoon salt
_ tablespoons butter cold
___ cup milk
_ egg
_ tablespoons parsley chopped
In a small bowl, mix flour, baking powder and salt.
With a pastry blender or two knives, cut in butter until mixture resembles coarse crumbs.
In a cup, beat milk and egg. Add to flour mixture and stir until flour is moistened. Stir in parsley. Drop dumpling mixture onto hot stew by spoonfuls to make 8 dumplings. Cook, covered, for 10 minutes. Uncover and cook 10 minutes longer.
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