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Crisp Spinach Salad |
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Serves: 6 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Crisp Spinach Salad recipe on the web!!_ slices bacon cut into 1-inch pieces ___ pound spinach fresh, stemmed and torn into bite-size pieces _ eggs hard-cooked, chopped _ green onions sliced, including some tops ___ cup swiss cheese shredded natural ___ cup garlic croutons (optional) ___ cup mayonnaise real _ tablespoons plain yogurt _ tablespoons lemon juice fresh _ 1/2 teaspoons dijon style mustard ___ teaspoon nutmeg ground Salt and freshly ground pepper to taste Fry bacon until crisp; drain and reserve fat. Keep prepared spinach at room temperature. In large bowl combine bacon, spinach, eggs, onion, Swiss cheese, and optional croutons. Blend mayonnaise, yogurt, lemon juice, mustard, nutmeg, salt, and pepper. Drizzle spinach mixture with 3 tablespoons reserved bacon fat; add mayonnaise mixture and toss to coat. Carrot Salad Chicken Chow Mein Salad Crisp Spinach Salad Gypsy Salad Italian Whole Meal Salad Mexican Meat And Vegetable Salad Tuna And Fruit Salad Turkey-Mandarin Orange Salad |
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