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Cook'n with Betty Crocker 
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Coconut Cream Pie |
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Serves: 7 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Coconut Cream Pie recipe on the web!!___ cup sugar _ tablespoons flour _ tablespoon cornstarch ___ teaspoon salt ___ cup dry milk powder non-instant, or 1/2 cup instant _ egg _ tablespoon butter 1 teaspoon vanilla extract or coconut extract ___ cup coconut - shredded _ frozen pie crust 9", baked In a medium saucepan, bring 1-3/4 cup water to a boil. Mix the dry ingredients together and beat into the boiling water. Beat the egg in a separate bowl. Add some of the hot mixture to the beaten egg and stir until blended. Add the egg mixture to the remaining hot mixture and bring to a boil, stirring constantly. Boil for 1 minute or until pudding thickens. Stir in the butter, vanilla, and coconut. Pour into prepared pie crust and chill. Serve with whipped cream, if desired. Serves 6-8. Spaghetti Pie Chili Cornbread Casserole Simply Creamy Macaroni and Cheese Tropical Chicken and Rice Mexican Chip Dip and Tortilla Chips Tuna Fish Casserole Chicken Gravy Whipped Potatoes Roast Chicken With Dressing Favorite Blueberry Salad Buttery Dinner Rolls Herb Bread Tossed Green Salad Vanilla Pudding Treats Banana Salad Sante Fe Soft Tacos Scalloped Corn Ambrosia Salad No-Bake Fudge Oaties |
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