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Chicken Tortilla |
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Serves: 4 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Chicken Tortilla recipe on the web!!_ pound chicken ___ 21-ounce bag tortilla chips plain _ 10 3/4-ounce cans cream of chicken soup _ 10 3/4-ounce can cream of mushroom soup _ cup picante sauce ___ cup sour cream _ cups cheddar cheese _ tablespoon chili powder _ tablespoon vegetable oil ___ cup milk if needed to thin sauce Cut chicken into small pieces and fry with oil and about 2 tablespoon of picante sauce. In a bowl mix soups, milk, chili powder, the rest of the picante suace, sour crea, cheese, and chicken. Spray 11x13 pan with no-stick cooking spray and layer chips and sauce twice. Cover with tin foil and bake at 350° for 35-40 minutes. Uncover for last 5 minutes. Potato Pickle Salad Chicken Tortilla Yakameshi Party Pretzel Jello BBQ Chicken Pizza Pasta Salad Spanish Rice BBQ Roast Beef Sandwiches Homemade Flour Tortillas Layered Garden Salad Dressed-Up Carrots Nacho Taco Salad Guacamole Snowy Mashed Potatoes |
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