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Caramel Fudge Squares

Serves: 24

The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Caramel Fudge Squares recipe on the web!!


   _ 18-ounce package chocolate chip cake mix
   _ cup walnuts chopped
   ___ cup butter or margarine, melted (MW)
   ___ cup milk
   __ caramel candy cut in half


Preheat oven to 350°. Grease a 13 x 9 x 2-inch baking pan.

In a medium bowl, mix dry cake mix, nuts, butter and milk until blended. Spread 2 cups of the dough in pan.

Bake for 6 minutes. Sprinkle caramel pieces over baked layer. Make balls with remaining dough, using about 1 1/2 teaspoons for each. Flatten balls and place on top of caramels, covering surface as much as possible. Bake 15 minutes longer (do not overbake). Cool on a wire rack at least 15 minutes before cutting into squares. Once completely cooled, cover and store at room temperature.

* Or use 1 package (21.5 oz.) fudge brownie mix.




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