Date Soufflé: The Best Date Soufflé Recipe from Cook'n

Never miss another recipe... Sign up for our free monthly newsletter today!

Subscribing will not result in more spam!
I guarantee it!

NEWSLETTER

• Current Issue
• Newsletter Archive
• Sign Up Now

TOP SELLERS

Cook'n Recipe Software

$79.95

Betty Crocker Cookbook on CD

$29.95

• Contact Info

I recently purchased your Cook'n Recipe Software and love it! I have tried several other cookbook programs but found them unsatisfactory.

My main goal was to put my own recipes into a system that was easy and quick. I have put in about 20 so far, and I love it. It is so easy to use.

I have tried several of your recipes and they all have been wonderful!

Thank you!!

Debb Read more...


	Date Soufflé

Serves: 4

Print this Recipe

   1/2 cup butter or margarine
   1/3 cup flour
   1/2 teaspoon salt
   1 cup milk
   3 egg yolks
   1 1/2 tablespoons lemon juice
   1/2 cup dates, diced
   3 egg whites
   1/2 cup sugar
   Serve with whipped cream

Get 150 more recipes like this for ONLY $1

Date Soufflé is from the Cook'n with the Osmonds collection. Order this CD or download the recipes with coupon code: nearlyfree and get a 95% discount. Order today!

Melt butter in saucepan. Stir in flour and salt. Add milk; cook, stirring constantly. Cool. Beat egg yolks and lemon juice until light. Add dates. Beat egg whites and sugar until stiff; fold into soufflé. Pour into soufflé dish and bake at 325°F for 1 hour until firm. Serve with whipped cream.

Cook'n is Also Available At:

Affiliate Program | Privacy Policy | Other Resources | Contact Us