Total Calories: 217
1. Prepare stuffing mix according to package directions using margarine and water. Stir in KELLOGG'S ALL-BRAN cereal.
2. Divide stuffing among the six slices of turkey. Roll up turkey slices and place seam-side down in 12 x 7 1/2 x 2-inch (2-qt.) baking dish coated with cooking spray. Cover with foil.
3. Bake at 350°F about 20 minutes or until hot. Served with mashed potatoes, if desired.
NOTE: An additional 1/4 cup water may be needed when preparing stuffing.
Stuffed Turkey Rolls are great with KELLOGG'S CROUTETTES Stuffing Mix.
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