Total Calories: 166
1. Pat fish fillets with paper towel. Set aside.
2. Place KELLOGG'S SPECIAL K cereal in a shallow dish or pan. Stir in orange rind, salt, tarragon, pepper and chopped parsley.
3. Dip fish fillets in melted margarine. Coat with cereal mixture. Place in a single layer in a foil-lined shallow baking pan.
4. Bake at 375°F about 25 minutes or until fish flakes easily with a fork. Do not cover or turn fish while baking. Serve with orange slices.
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