Total Calories: 468
1. In 4-quart saucepan, place onions, green pepper, chicken broth, tomato liquid, tomato sauce and seasonings. Cook over medium heat until mixture boils, stirring occasionally.
2. Stir in tomatoes, rice, KELLOGG'S ALL-BRAN cereal and turkey sausage. Cover pan and cook over medium heat until mixture starts to boil. Stir in chicken. Reduce heat and simmer 25 minutes or until moisture is absorbed and rice is cooked, stirring occasionally.
3. Remove bay leaf and stir in parsley. Serve hot.
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