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Recipes from the Cook'n Recipe Software


Below are recipes from the Cook'n in India CD. Click here to find out more about this and the other Cook'n CDs.

Chapter Name

* Breads and Crepes
* Chutneys and Pickles
* Desserts
* Dried Beans, Lentils, and Peas
* Hot and Cold Beverages
* Kitchen Basics
* Menus
* Non-Vegetarian Fare
* Paneer Cheese
* Rice
* Salads
* Soups
* Spices and Other Seasonings
* Starters and Snacks
* Vegetables of the Side
* Vegetarian Curries
* Yogurt Raitas and Pachadis
01- Introduction
02- The Indian Philosophy of Food and Menu Planning
03- Menus
04- Helpful Hints
05- Spices and Herbs Guide
06- Types of Beans, Peas, and Lentils
07- Indian Cooking Glossary
08- Mail and Internet Sources
09- About the Author
15-Spice Curry Powder
A Meal from the American Pantry
A Thanksgiving Meal
A Vegetarian Diwali Celebration
Almond Chai Tea
Almond Chicken in Coconut Milk Sauce
Almond and Poppy Seed Paste
Almond and Saffron Halva
Almond and Saffron Kheer Pudding
An Indian Banquet
Anaheim Peppers in Spicy Tamarind Sauce
Armenian Cucumber and Peanut Salad with Sizzling Mustard Seeds
Asparagus with Purple Potatoes
Authentic Curdled Milk Fudge
Baby Spinach Pakora Fritters
Baby Yellow Patty Pan Squash with Chopped Tomatoes
Baked Bitter Melon with Baby Red Potatoes
Baked Semolina Breads
Baked Yogurt-Mint Chicken Curry
Banana Dumplings
Banana Raita
Banana Squash with Spicy Lentil Nuggets
Basic Batter for Pakora Fritters
Basic Cashew Paste
Basic Chicken Curry
Basic Chicken Tikka Kabaabs
Basic Cucumber Pachadis
Basic Curry Paste with Onion
Basic Curry Paste without Onion
Basic Curry Powder
Basic Deep-Fried Puffed Breads
Basic Fish Curry
Basic Fish Tikka Kabaabs
Basic Garlic Paste
Basic Ginger Paste
Basic Ginger and Green Chili Pepper Paste
Basic Ginger-Garlic Paste
Basic Green Chutney
Basic Griddle-Fried Breads
Basic Grilled Lamb Tikka Kabaabs
Basic Mashed Potato Patties
Basic Onion Paste
Basic Oven-Grilled Leavened Breads
Basic Pan-Roasted Lamb Curry
Basic Paneer Cheese Scramble
Basic Rajasthani Rolls
Basic South Indian Rice and Bean Crepes
Basic South Indian Soupy Split Pigeon Peas
Basic Southern Indian Fried Fish
Basic Stuffed Griddle-Fried Breads
Basic Stuffed Potato Patties
Basic White Milk Fudge
Basic White Milk Fudge with Cream
Basic White Milk Fudge with Pistachio Bits
Basic Whole-Wheat Dough
Basmati Pilaf with Caramelized Onions and Broccoli
Basmati Rice Custard
Basmati Rice with Whole Spices
Basmati and Wild Rice Pilaf with Roasted Nuts
Beet and Scallion Raita
Bell Pepper Pakora Fritters with Ajwain Seeds
Bengali 5-Spices
Bengali Hot Potatoes with Dry-Roasted Spices
Bengali Rice Pudding
Bharti's Milk Cake
Bitter Melon Curry
Bitter Melon Rounds with Coconut
Bitter Melon Skins with Onions and Potatoes
Bitter Melon Stuffed with Mashed Potatoes
Black Beans in Traditional Curry Sauce
Black Chickpea Kabaabs
Black Chickpeas with Chickpea Masala
Black Chickpeas with Sizzlilng Ginger and Cumin Seeds
Black Urad Beans in a Slow Cooker
Black-Eyed Pea Salad
Black-Eyed Peas in Yogurt Curry
Blackened Garam Masala Fish
Blanching Raw Nuts, Almonds
Blanching Raw Nuts, Pistachios
Boiled Basmati Rice
Boiled Onion Paste
Bombay Bread-Snack Masala
Braised Beet Greens
Bread Pakora Fritters Stuffed with Coconut Chutney
Broiled Indian Swordfish Steaks
Brown Basmati Rice with Asafoetida
Butter Chicken Curry
Butter-Cream Sauce with Fresh Tomatoes
Butterflied Sesame Shrimp
Buttermilk Cooler
Buttermilk and Cucumber Creamy Curry
Butternut Squash with Fenugreek Seeds
Cabbage Soup with Vegetables
Cabbage and Broccoli Salad with Roasted Peppercorns
Canister Chickpeas (or Dried Yellow Peas)
Caramelized Milk Balls in Thick Syrup
Caramelized Yogurt
Carrot and Cashew Salad
Carrot-Ginger Soup
Carrots with Fresh Spinach Ribbons
Cashew Corn Soup in Chicken Broth
Cashew and Poppy Seed Chicken Curry
Cauliflower Pakora Fritters with Cilantro
Cauliflower Parantha Stuffing
Cauliflower Stems with Pomegranate Seeds
Cauliflower with Minced Ginger-Lime Pickle
Cauliflower with Potato Wedges and Peas
Cellophane Noodles in Cardamom-Saffron Syrup
Chaat Masala
Chai Tea Masala
Chayote Squash, Indian-Style
Chicken Curry with Chopped Onions and Tomatoes
Chicken Curry with Dry-Roasted Spices
Chicken Kofta Balls in Kashmiri Cashew-Saffron Sauce
Chicken Soup with Chayote Squash
Chicken Soup with Cream-Style Corn and Green Chili Peppers
Chicken Soup with Ginger and Coconut Milk
Chicken Tenders in Creamy White Sauce
Chicken Tenders with Sautéed Spinach
Chicken and Cracked-Wheat Curry
Chicken in Fried Masala Curry
Chickpea Chaat Salad with Fresh Pomegranate Seeds
Chickpea Masala Chicken
Chickpea Masala with Pomegranate Seeds
Chickpea Pancakes in Curry Sauce
Chickpea Soup with Chicken Broth
Chickpeas in Traditional Curry Sauce
Chickpeas with Ginger, Garlic, and Chaat Masala
Chickpeas with Spinach and Potato Wedges
Chile Chicken Tikka Marinade
Chile Pepper Paste
Chilled Chickpea Soup
Chilled Milk with Almonds, Melon Seeds, and Saffron
Chilled Potato Soup
Chilled Roasted Vegetable Soup
Chopped Okra with Onions
Chopped Onion Pakora Fritters
Chopped Salad with Yogurt
Chopped Spinach with Red Potatoes
Chopped Turnips with Apples and Green Tomatoes
Chunky South Indian Tomato Soup
Chutney Chickpeas with Tamarind
Chutney-Marinated Broiled Paneer Cheese Kabaabs
Cilantro Chicken Drumsticks in a Wok
Cilantro-Lime Chutney
Citrus Chicken Tikka Marinade
Citrus-Glazed Lamb Loin Chops
Classic Hyderabadi Ginger-Sesame Chutney
Classic Kidney Bean Curry with Onions
Classic Marinated Lamb Curry
Classic No-Onion Kidney Bean Curry
Classic South Indian Ginger Soup
Classic Spicy Curry Sauce
Cochin Coconut Shrimp with Tomatoes
Cochin Masala Fish with Pearl Onions
Coconut Chutney Shrimp
Coconut Milk
Coconut-Red Chili Croquettes with Mixed Beans
Cooked Brussels Sprouts with Ginger and Garlic
Cooked South Indian Mango Pickle
Cooked Spinach with Sliced Almonds
Coorgi Pork Curry
Coorgi Yogurt Rice
Coriander and Apple Chicken
Corn Custard
Corn, Peas, and Tomato Fried Rice
Cottage Cheese Pakora Fritters with Red Bell Peppers
Cranberry Chutney Preserve
Cranberry Pilaf
Creamy Almond-Poppy Seed Soup
Creamy Chicken Tikka Marinade
Creamy Cracked Wheat with Mixed Lentils and Beans
Creamy Cracked Wheat, Rice, and Mung Beans
Creamy Mashed Eggplant with Peas
Creamy Milk Pudding with Almonds and Saffron
Creamy Milk Pudding with Summer Fruits
Creamy Rice and Mixed Vegetables with Spinach Ribbons
Creamy Rice and Split Mung Beans with Cumin Seeds
Creamy Semolina Pancakes with Thickened Milk
Creamy Tofu Raita with Fresh Greens
Creamy Tomato Soup
Crispy Baked Okra Bits
Crispy Chickpea Batter Drops
Crispy Chickpea Flour Crepes
Crispy Flour Chips with Vegetables and Spicy Chutneys
Crispy Fork-Mashed Potatoes with Roasted Peanuts
Crispy Fried Fresh Ginger
Crispy Fried Okra in Yogurt Sauce
Crispy Fried Onions
Crispy Puffs with Potatoes and Spicy Yogurt
Crispy Puffs with Spicy Tamarind Water
Crispy Split Pigeon Pea Cake
Crispy Taro Chips with Asafoetida
Crispy Taro Root Fingers with Ajwain Seeds
Crispy Urad Dal Croquettes in Yogurt
Crumbled Paneer Cheese Pakora Fritters with Green Chutney
Crumbled Tofu and Mint Chutney Raita
Crunchy Cucumber Pickle
Crunchy Paneer Cheese Pâté
Crushed Lemon Pickle Raita
Crushed Lemon and Fresh Red Chili Pepper Pickle
Cucumber and Radish Raita
Cumin Potatoes
Curried Almond and Poppy Seed Potatoes
Curried Baby White Turnips with Turnip Greens
Curried Black-Eyed Peas
Curried Chicken or Lamb Turnovers
Curried Eggplant with Hot and Spicy Lentil Nuggets
Curried Fresh Peas or Corn and Potatoes
Curried Green Pea Soup
Curried Jackfruit
Curried Lamb with Whole Spices
Curried Paneer Cheese and Potatoes
Curried Paneer Cheese with Peas and Potatoes
Curried Soybean Nuggets
Daikon Radish Parantha Stuffing
Daikon Sprouted Mung Beans and Roasted Peanut Salad
Decadent Carrot Halva with Evaporated Milk and Jaggery
Deep-Fried Bengali-Style Flour Breads
Deep-Fried Lamb Kabaab Patties
Deep-Fried Leavened Flour Breads
Deep-Fried Puffed Breads with Ajwain Seeds
Deep-Fried Puffed Breads with Fresh Spinach
Deep-Fried Puffed Breads with Mint (or Fenugreek)
Deep-Fried Stuffed Puffed Breads
Deep-Fried Sweet Saffron Puffed Breads
Deep-frying, Indian Style
Dessert Masala
Diced Chicken with Cumin and Red Bell Peppers
Diced Chicken with Pomegranate Seeds
Diced Potato Curry with Pickling Spices
Dried Fruit Raita
Dry-Cooked Carrots, Peas and Potatoes
Dry-Cooked Green Split Peas
Dry-Cooked Red Lentils with Cumin Seeds
Dry-Roasting Spices, Nuts, and Flours
Easy Make-Ahead Meal
Easy Mashed Spicy Eggplant and Potatoes
Egg-Fried Okra Fingers
Egg-Stuffed Meat Balls in Yogurt-Cream Sauce
Eggplant Curry with Sambar Powder
Eggplant and Malanga Root Pickle
Eggplant with Red Potatoes
Falguni's Gujarati Split Pigeon Peas
Falguni's Steamed Chickpea Flour Cakes
Fast Black Bean Soup, Indian Style
Fennel and Black Cardamom Tea
Fenugreek Yogurt Curry with Fritters
Filling for Potato Patties
Fire-Roasted Corn-on-the-Cob
Fire-Roasted Green Mango Cooler
Fish Pakora Fritters
Fish with Bell Peppers and Onions
Fish with Bengali 5-Spices
Fish with Ground Mustard Seeds
Flattened Lamb Kabaab Skewers with Cardamom Seeds
Flattened Lamb Kabaab Skews with Nuts and Poppy Seeds
Flattened Lamb Strips in Fragrant Yogurt Curry
Flavored Deep-Fried Puffed Breads
Flour Chips with Yogurt and Mango Powder Chutney
Fourth-of-July Barbecue
Fragrant Baby Turnip Halves
Fragrant Chicken Curry with Coconut and Sesame Seeds
Fragrant Lamb Chops in Yogurt Curry
Fragrant Mango Chutney
Fragrant Masala with Nuts
Fragrant Spiced Corn
Fragrant Yogurt Soup
French Roll Bread Pudding
Fresh Coconut Chutney with Cilantro
Fresh Fenugreek Pakora Fritters with Pomegranate Seeds
Fresh Fruit in Rose-Flavored Cream
Fresh Green Bean Pakora Fritters with Ginger
Fresh Green Chickpeas with Lentil Nuggets
Fresh Green Chutney Lamb Tikka Marinade
Fresh Lime Soda with Berries
Fresh Mint Chai Tea
Fresh Spinach Raita with Ginger-Lime Pickle
Fried Cauliflower Florets with Red Chili Flakes
Fried Onion Paste
Frozen Spinach Raita
Garam Masala
Garlic Chicken Tikka Marinade
Garlic Shrimp Pilaf with Coconut Milk
Garlic and Fresh Red Chili Pepper Chutney
Garlickly Eggplant Pakora Fritters
Garlicky Dried Green Peas Curry
Garlicky Roasted Chinese Eggplant Raita
Garlicky Yellow Mung Beans with Zucchini Wheels
Ginger Chicken with Citrus Juices
Ginger Mashed Potatoes with Yogurt
Ginger and Scallion Raita
Ginger-Baked Taro Roots with Chaat Masala
Ginger-Mint Pilaf with Potatoes and Roasted Cumin Seeds
Gingered Shrimp Salad
Gingered Yellow Tomato and Armenian Cucumber Salad
Goan Beef Curry
Goan Caldo-Verde Soup with Cauliflower
Goan Coconut Milk Pilaf
Goan Curry Powder
Goan Egg-Drop Curry with Coconut and Tamarind
Goan Fish Curry with Coconut Milk and Tamarind
Goan Shrimp Soup
Goan Vindaloo Paste
Goan Vindaloo Powder
Goan-Style Spicy Chicken Curry
Grated Paneer Cheese with Minced Cauliflower
Grated Turnips with Turmeric
Green Cabbage with Yellow Mung Beans
Green Cardamon Tea Latté
Green Garlic and Nuts Chutney
Green Lentils with Sautéed Onion
Green Mango Curry
Green Mangoes in Coconut Milk
Green Split Pea Samosa Filling
Griddle-Cooked Flour and Potato Bread for Spicy Wraps
Griddle-Fried Chicken Skewers with Mango-Ginger Sauce
Griddle-Fried Chickpea Flour Breads
Griddle-Fried Flaky Onion Breads
Griddle-Fried Gujarati Fenugreek Breads
Griddle-Fried Layered Green Chile Pepper Breads
Griddle-Fried Layered Mint, Ajwain, and Black Pepper Breads
Griddle-Fried Leavened Breads
Griddle-Fried Legume Breads
Griddle-Fried Millet Breads
Griddle-Fried Mughlai Breads with Almonds and Poppy Seeds
Griddle-Fried Oat Breads with Ajwain Seeds
Griddle-Fried Opo Squash Breads
Griddle-Fried Paneer Cheese
Griddle-Fried Sorghum Breads with Onions
Griddle-Fried Spinach and Red Bell Pepper Breads
Grilled Bell Pepper Fried Rice
Grilled Butterflied Leg of Lamb
Grilled Chicken Drumstick Kabaabs
Grilled Chicken in Spicy Sauce
Grilled Fish Tikka Marinade
Grilled Mashed Zucchini with Onions and Tomatoes
Grilled Sea Bass
Grilled Tandoori Chicken
Grilled Yogurt-Marinated Cauliflower
Grilled Zucchini and Pearl Onion Raita
Ground Lamb Parantha Stuffing
Ground Lamb Raita
Ground Meat Omelet Filling
Ground Meat Pakora Fritters
Ground Meat Rolls in Spicy Buttermilk Sauce
Ground Meat with Nuts and Raisins
Ground Meat with Potato Wedges
Ground Meat with Red Lentils
Ground Meat with Spinach and Coconut Milk
Gujarati Chickpea Flour Rolls
Gujarati Curry Powder with Coriander and Cumin
Gujarati Green Mung Beans with Green Masala Paste
Gujarati Green Paste
Gujarati Lentil Masala
Gujarati Stuffed Chickpea Flour Rolls
Haridwar Potato Curry
Haridwar Pumpkin Purée with Dried Pomegranate Seeds
Hazram's Coconut-Tamarind Chutney with Mint
Hazram's Soupy Pigeon Peas
Himachali Nuts
Holiday Brunch
Homemade Yogurt
Hot Milk with Pistachios and Poppy Seeds
Hot and Tangy Goan Mixed Vegetables
Hyderabadi Chicken Curry
Hyderabadi Fenugreek Chicken
Hyderabadi Fish Curry with Sesame Seeds and Tamarind
Hyderabadi Garam Masala with Black Cumin Seeds
Hyderabadi Ginger-Garlic Paste
Hyderabadi Lamb with Mixed Legumes
Hyderabadi Layered Rice with Cooked Chicken
Hyderabadi Layered Rice with Marinated Chicken
Hyderabadi Layered Rice with Mixed Vegetables
Hyderabadi Mashed Lamb and Cracked-Wheat
Hyderabadi Spicy Leg of Lamb Raan with Screwpine Essence
Hyderabadi Tomatoes in Spicy Tamarind Sauce
Hyderbadi Spicy Eggplants with Roasted Peanut and Sesame Sauce
Ice-Blended Cold Coffee with Ice Cream
Indian Clarified Butter
Indian Egg Salad
Indian Eggplant with Garlic and Tamarind
Indian French Fries with Tomatoes
Indian Grilling Masala
Indian Ice Cream with Almonds
Indian Ice Cream with Mangoes
Indian Ice Cream with Pistachios
Indian Ice Cream with Saffron
Indian Vermicelli Pudding
Instant Steamed Semolina Cakes with Yogurt
Kabaab and Tikka Finishing Glaze
Kashmiri Curry Powder with Fennel Seeds and Ginger
Kashmiri Fennel-Flavored Black Urad Beans with Yogurt
Kashmiri Garam Masala
Kashmiri Hand-Pressed Meat Rolls in Curry Sauce
Kashmiri Kohlrabi
Kashmiri Lamb Curry with Saffron
Kashmiri Lamb Curry with Turnips
Kashmiri Meat Balls in Red Paprika Sauce
Kashmiri Mixed Vegetable Pilaf
Kashmiri Morel Mushroom Raita
Kashmiri Raita Masala
Kashmiri Slow-Cooked Spicy Lamb Curry
Kashmiri Small Red Beans
Kashmiri Spiced Green Tea
Kerala Cabbage and Red Onion Salad
Kerala Coconut Eggplant
Kerala Cucumber Curry
Kerala Egg and Potato Curry with Coconut Milk
Kerala Fried Onion Paste
Kerala Lamb Chile-Fry with Vinegar
Kerala Lamb Curry with Coconut Milk
Kerala Mixed Vegetable Curry
Kerala Okra with Sizzling Coconut Oil
Kerala Shrimp Chile-Fry
Lamb Curry with Pickling Spices
Layered Rice with Eggplant and Coconut
Layered Rice with Fragrant Lamb Chops
Layered Rice with Fragrant Mixed Nuts and Saffron
Layered Rice with Lamb and Apricots
Layered White and Brown Chocolate Milk Fudge
Lemon Rice
Lemon-Marinated Red Onion Rings
Lemon-Pickled Fresh Ginger Sticks
Lemony Cabbage Salad with Mustard Seeds
Light Weeknight Dinner
Long-Grain Rice with Roasted Peanuts
Lotus Root Balls in Classic Curry Sauce
Lowfat Stir-Fried Chinese Eggplant with Sesame Seeds
Lychee Ice Cream Dessert
Madras-Style Pigeon Peas with Vegetables
Madras-Style Spicy Eggplant Rice
Malabar Fish Curry with Kokum and Coconut Milk
Mama's Paneer Cheese Pakora Fritters
Mama's Punjabi Mango Pickle
Mama-in-Law's Mango Pickle with Roasted Spices
Mandarin Orange Raita
Mango Chutney Raita
Mango Curry with Split Pigeon Peas
Mango Ice Cream Dessert
Mango Milkshake
Mango Raita with Fresh Ginger
Manju's Stuffed Zucchini Boats
Marathi Curry Powder with Coconut and Sesame Seeds
Marinated Chicken Pakora Fritters
Marinated Lamb Kabaabs
Marinated Lamb Shanks Curry with Potatoes
Marinated Mixed Vegetables in Tomato Butter-Cream Sauce
Marinated Paneer Cheese with Ginger-Lime Pickle
Marinated Paneer Cheese with Saffron Yogurt Sauce
Marinated Peanut Salad
Marinated Shrimp with Green Mangoes and Bell Peppers
Marzipan Delights
Masala for Griddle-Fried Breads
Masala for Stuffed Griddle-Fried Breads
Mashed Batter-Fried Potato Balls
Mashed Eggplant with Mustard Seeds
Mashed Fire-Roasted Eggplant
Mashed Potato Omlet
Mashed Potatoes with Peas and Sesame Seed Powder
Meat Broth Lamb Curry
Meat Masala with Cumin and Peanuts
Meat Samosa Filling
Microwave Milk Pudding
Milk-Simmered Rib Chops
Milk-Simmered, Batter-Fried Lamb Rib Chops
Minced Chicken Chaat Salad with Spicy Lentil Wafers
Minced Ginger-Lime Pickle
Miniature Multi-Hued Paneer Cheese Balls
Mint Chicken Tikka Marinade
Mint Chutney with Pomegranate Seeds
Mint-Cilantro Chicken
Mint-Garlic Chutney with Peanuts and Tamarind
Minty Cumin-Water Masala
Minty Green Curry Paste
Minty Green Curry Sauce
Minty Pot-Roasted Potato Curry
Minty Sonth Chutney with Mango (or Tamarind) Powder and Jaggery
Mixed Bell Peppers with Peas
Mixed Cauliflower Pilaf
Mixed Cauliflower, Carrots, and Green Beans in a Wok
Mixed Green and Yellow Beans with Fresh Pomegranate Seeds
Mixed Greens with Pan-Roasted Tomatoes
Mixed Pumpkin, Squash and Eggplant with Bengali 5-Spices
Mixed Sprouted Bean Salad with Potato Vermicelli
Mixed Summer Squashed with Fresh Ginger
Mixed Vegetable Pakora Fritters
Mixed Vegetable Pickle with Garlic
Mixed Vegetable Pilaf
Mixed Vegetables in Tomato-Cream Sauce
Moist Ground Lamb Pilaf
Morel Mushroom Pilaf with Pistachios and Silver Leaves
Mughlai Curry Paste with Nuts
Mughlai Garam Masala with Nutmeg and Mace
Mughlai Lamb Chop Curry with Almond and Poppy Seeds
Mughlai Lamb Curry with Cashews and Coconut Milk
Mughlai Pot-Roasted Lamb with Almonds and Poppy Seeds
Mulit-Colored Warm Tomato Salad
Mulligatawny Soup
Multi-Flour Griddle Breads
Mung Bean Croquettes
Mung Bean Croquettes with Spinach
Mung Bean Puffed Pastries
Mushroom Turnovers with Curry Powder
Mushrooms in Almond and Poppy Seed Sauce
Mustard Greens with Cauliflower Florets
Mustard Seed Raita
Mustard-Roasted Adzuki Beans
My California-Style Rack of Baby Lamb
My Healthy Griddle-Fried Mashed Potato Breads
Mysore Coconut Soup
Naina's Crab Curry
Nani Mama's Yogurt Curry with Onion Fritter
New Delhi Street Food Masala
Nine-Jewel Paneer Cheese Curry
Nirmala's Sindhi Chicken Curry
North Indian-Style Mixed Cauliflower, Carrots, and Green Beans
Okra and Radish Salad
Okra with Potatoes and Pear Tomatoes
Onion Wedges in Curry Sauce
Orange Pekoe Tea
Oven-Bakes Paneer Cheese with Puréed Cilantro
Oven-Grilled Breads with Dried Herbs and Spices
Oven-Grilled Garlic and Turmeric Breads
Oven-Grilled Tofu Breads
Oven-Roasted Bell Peppers, Indian Style
Oven-Roasted Vegetable Omelet Filling
Oven-Roasted Yogurt-Marinated Chicken
Pan Fried Lamb Kabaabs
Pan-Cooked Chicken Liver Kabaabs
Pan-Cooked Chili-Chicken Thighs
Pan-Cooked Onion Chicken
Pan-Fried Fish Fillets with Ajwain Seeds
Pan-Fried Green Tomato Salad
Pan-Fried Halibut in Yogurt-Cashew Curry
Pan-Fried Sea Bass with Cilantro-Yogurt Sauce
Pan-Fried Shrimp
Pan-Fried Whole Fish with Tomatoes and Kokum
Pan-Grilled Asparagus Tips
Pan-Roasted Egg-Stuffed Chicken Drumstick Kabaabs
Pan-Roasted Eggplant Raita with Sesame Seeds
Pan-Sautéed Lamb Chops with Rosemary
Paneer Cheese
Paneer Cheese Balls
Paneer Cheese Bites with Sun-Dried Tomatoes
Paneer Cheese Chile-Fry with Crispy Ginger
Paneer Cheese Curry with Coconut Milk
Paneer Cheese Curry with Two Onions
Paneer Cheese Glazed with Puréed Tomatoes
Paneer Cheese Kabaabs with Pomegranate Seeds
Paneer Cheese Kheer Pudding
Paneer Cheese Parantha Stuffing
Paneer Cheese Patties in Creamy Thickened Milk
Paneer Cheese Salad with Baby Greens
Paneer Cheese Scramble with Apple-Ginger Chutney
Paneer Cheese Scramble with Morel Mushrooms
Paneer Cheese Scramble with Soybeans
Paneer Cheese Wedges with Chickpea Flour
Paneer Cheese Wraps
Paneer Cheese with Baby Spinach and Fresh Fenugreek Leaves
Paneer Cheese with Cauliflower and Broccoli
Paneer Cheese with Coconut and Corn
Parsi Garam Masala with Star Anise
Parsi Lamb Chops Curry
Parsi Lamb Curry
Parsi Mixed Lentils, Beans, and Vegatables
Parsi Omlet with Tamarind
Parsi Peanut Chicken
Parsi Pressed Rice Flakes Pudding
Parsi Scrambled Eggs with Corn
Parsi Semolina Pudding
Parsi-Style Sprouted Bean Salad
Pastry Crackers with Black Pepper and Ajwain Seeds
Pastry Swirls with Roasted Red Bell Peppers and Potatoes
Peach Halves in Savory Ginger-Peach Sauce
Peach and Tomato Chicken
Peanut and Garlic Chutney
Pearl Onions in Pickling Spices
Petite Peas and Potatoes
Pickle-Flavored Chickpeas
Pickled Chili Pepper Purée with Tamarind
Pickled Turnips and Cauliflower
Pickled Turnips with Black Mustard Seeds
Pickling Cucumber and Red Lentil Salad
Pilaf-Style Rice and Yellow Mung Beans with Ginger
Pilaf-Style Tapioca Pearls
Pinched Lamb Kabaab with Fenugreek Leaves
Pinched Rice Flour Pakora Fritters with Papaya
Pistachio and Cardamom Ice Cream Dessert
Plantain Halva
Pomegranate Potatoes
Pot-Roasted Fried Whole Potatoes in Yogurt Curry
Pot-Roasted Leg of Lamb
Potato Filling
Potato Fritters with Chives
Potato Parantha Stuffing
Potato Raita with Puréed Greens
Potato Raita with Roasted Cumin and Black Peppercorns
Potato Salad with Yogurt
Potato Stuffed Baati Rolls
Potato and Beet Raita
Potato and Cashew Patties
Potato and Tapioca Patties
Potato, Coconut, and Yogurt Fried Rice
Potato, Sweet Potato, and Pea Salad
Potato-Stuffed Oval Eggplant
Potatoes with Bell Pepper Confetti
Prabha's Green Chili Pepper Pickle
Preparing Mangoes
Pressed Rice Flakes with Peas and Potatoes
Pressed Rice Flakes with Peas and Potatoes
Pressed Rice Flakes with Tamarind
Pressure-Cooked Caramel Custard
Puff Pastry Rolls with Asparagus and Scallions
Puff Pastry Twists with Cumin and Ajwain Seeds
Puffed Rice with Onion, Potatoes, and Spicy Chutneys
Pumpkin Pakora Fritters with Bengali 5- Spices
Punjabi Black Urad Beans
Punjabi Chickpea Drops Curry
Punjabi Chickpea Flour Bits in Curry Sauce
Punjabi Dry-Cooked Yellow Mung Beans
Punjabi Fenugreek Chicken
Punjabi Green Chickpea Pilaf
Punjabi Green Mung Beans with Sizzling Ginger
Punjabi Griddle-Fried White Corn Breads
Punjabi Kohlrabi
Punjabi Mustard Greens
Punjabi Raita and Buttermilk Masala
Punjabi Red Beans with Mango Pickle Masala
Punjabi Rice Pudding
Punjabi Semolina Pudding
Punjabi Split Chickpeas and Lamb Curry
Punjabi-Style Fermented Urad Bean Croquettes
Punjabi-Style Split Pigeon Peas
Pure Cashew Milk Fudge
Pure Pistachio Fudge
Puréed Fresh Mango-Ginger Chutney
Puréed Green Mango Chutneys
Puréed Mushroom Soup with Yogurt
Puréed Pumpkin Soup
Puréed Spinach Soup
Puréed Watercress Raita
Quick Black Chickpea Soup with Cumin Seeds
Quick Cilantro-Garlic Pilaf with Peas
Quick Garlic and Chili Pepper Eggplant
Quick Japanese or Chinese Eggplant with Cilantro
Quick Lentil, Barley and Vegetable Soup
Quick Mango Pickle
Quick Pan-Cooked Lotus Roots
Quick Potatoes and Peas Curry with Tomato Sauce
Quick Pumpkin and Carrot Purée
Quick Punjabi Yogurt Curry
Quick Puréed Root Vegetable Soup
Quick Sindhi Split Pigeon Pea Soup with Tamarind
Quick Soybean Pilaf
Quick Spicy Opo Squash
Quick Spinach with Crumbled Paneer Cheese
Quick and Easy Indian Ice Cream
Raita with Chickpea Flour Pancakes
Raita with Crispy Chickpea Batter Drops
Rajasthani Batter-Fried Okra
Rajasthani Chickpea Flour Bits in Yogurt Sauce
Rajasthani Mixed 5 Beans and Lentils
Rajasthani Potato Curry
Rajasthani Potatoes with Cashews and Raisins
Rama's Grated Mango Pickle
Rama's Sweet Crepes
Reconstituting Dried Wild Mushrooms
Red Bean Salad with Tamarind
Red Lentils with Bengali 5-Spices
Red Potato Chaat Salad
Red Tomato Chutney Preserve with Sesame Seeds
Rice Croquettes with Cashews
Rice Flour Pancakes with Carrots
Rice Flour and Cashew Pakora Fritters
Ricotta Cheese Cake
Rita's Mutton Curry
Roasted Baby Zucchini Rounds
Roasted Bell Pepper Raita
Roasted Black Chickpea Chutney with Peanuts
Roasted Chile Pepper and Red Peppercorn Masala
Roasted Coconut Chutney
Roasted Cumin and Fenugreek Masala
Roasted Cumin-Pepper Masala
Roasted Dal and Fresh Green Chili Pepper Chutney
Roasted Eggplant with Mustard Oil
Roasted Fresh Fenugreek Leave Pilaf
Roasted Garlic Paste
Roasted Green Lentils with Tomatoes
Roasted Saffron Basmati Rice
Roasted Turkey with Indian Flavors
Roasted Yellow Mung Beans and Potatoes
Roasting and Grilling Vegetables
Rolls with Oat Bran and Fresh Mint
Rosemary Lamb Tikka Marinade
Rosita's Goan Pork Curry
Royal Fresh and Dried Fruit Pilaf
Royal Lamb Tikka Marinade
Royal Paneer Cheese Curry
Russet Potatoes with Fresh Fenugreek Greens
Saffron Chicken Curry with Dry-Roasted Almonds
Saffron Curdled Milk Patties
Saffron Milk Fudge
Saffron Milk Patties
Saffron Panner Cheese Triangles
Saffron and Almond Ice Cream Dessert
Salt and Pepper Cashews
Sautéed Lamb Cutlets with Fenugreek
Sautéed Paneer Cheese with Green Chutney
Sautéed Spinach Raita
Savory Carrot Cooler
Savory Cereal Mixture with Nuts
Savory Indian-Style French Toast
Savory Pastry Diamonds
Savory Saffron and Almond Rice
Savory Summer Fruit Salad
Savory Yogurt Cooler
Scallion-Ginger Chutney
Scrambled Eggs with Crumbled Paneer Cheese
Scrambled Eggs with Onions
Seared Paneer Cheese in Lemon Cream
Seared Panner Cheese with Caper Sauce
Semolina Crepes
Semolina Pancakes with Tomatoes and Bell Peppers
Semolina-Coconut Chutney
Sesame Fish Tikka Marinade
Sesame-Peanut Chutney
Shahina's Shredded Coconut Chutney
Shelling a Coconut
Shredded Cabbage Pakora Fritters with Yogurt
Shredded Chicken Raita
Shrimp Curry with Chayote
Shrimp Pakora Fritter
Silky Chicken Tikka Marinade
Silky Paneer Cheese Curry with Red Chili Peppers
Silky Skewered Minced Chicken
Simple Carrot Halva
Simple Cumin Basmati Rice
Simple Ice-Blended Almond Milk
Simple Lamb Pilaf
Simple Mung Beans Croquettes Raita
Simple Pan-Cooked Cauliflower
Simple Pan-Cooked Gherkins
Simple Salt and Pepper Raita
Simple Turnip Curry
Sindhi Dry-Cooked Yellow Mung Beans
Sindhi Mixed Vegetables with Split Pigeon Peas
Sindhi Tamarind Curry with Vegetables
Sindhi-Style Stuffed Triangular Pastries
Skewered Minced Lamb Kabaabs with Saffron
Skewered Minced Paneer Cheese Kabaabs
Skewered Paneer and Vegetable Kabaabs
Skewered Vegetable Kabaabs with Fresh Fenugreek Leaves
Slivering Blanched Nuts
Small White Beans with Indian Spices
Smoked Black Urad Beans
Smoked Sugar-Snap Peas
Soft-Cooked Ground Chicken with Cardamom Seeds
Sohini's Fast and Easy Indian Tuna
Sohini's Fish Curry with Dried Coconut
Sonth Chutney with Dried Mango Sliced
Sonth Chutney with Fresh and Dried Fruits
Soupy Gujarati Curry
Soupy Split Pigeon Peas with Jaggery
Sourdough Bread and Potato Ovals
South Indian Buttermilk Soup
South Indian Chutney Powder
South Indian Cilantro Chutney
South Indian Coconut Chicken Curry
South Indian Coconut Chutney Powder
South Indian Croquettes with Curry Leaves
South Indian Curry Powder with Rice and Dal
South Indian Lemon Soup with Mung Beans
South Indian Lentil Paste
South Indian Mustard and Asafoetida Pilaf
South Indian Peanut Powder
South Indian Pumpkin Curry with Split Pigeon Peas
South Indian Rice Pudding
South Indian Sambar Powder
South Indian Sesame Rice
South Indian Sesame Seed Powder
South Indian Soup Powder
South Indian Tamarind Rice
South Indian Tamarind Soup
South Indian Tomato Chutney
South Indian Yogurt Curry
South Indian Yogurt and Coconut Milk Curry with Vegetables
South Indian-Style Mixed Vegetables
Soybean Nugget Curry with Red Bell Peppers
Soybean and Tomato Salad
Sparkling Savory Mint-Lime Cooler
Spice-Stuffed Baby Zucchini
Spice-Stuffed Indian Eggplant
Spiced Cold Coffee
Spicey Apple-Ginger Chutney Preserve
Spicy 7-Layered Baked Pastries
Spicy Adzuki Beans
Spicy Apricot Chutney Preserve
Spicy Batter-Coated Fish Kabaabs
Spicy Batter-Fried Peanuts
Spicy Broiled Whole Okra
Spicy Cauliflower Stems
Spicy Chai Tea
Spicy Chicken Broth
Spicy Chicken Pilaf
Spicy Chickpeas with Pomegranate Seeds
Spicy Chopped Carrots with Fresh Coconut
Spicy Chopped Tomatoes
Spicy Cranberry Pickle
Spicy Curried Chickpea Drops
Spicy Dew Bean Salad
Spicy Diced Paneer Cheese with Ajwain Seeds
Spicy Dried Yellow Peas
Spicy Dry-Cooked Split Green Mung Beans
Spicy Fish Curry with Coconut Sauce
Spicy Fresh Lemonade
Spicy Garlic-Flavored Patty Pan Squash
Spicy Goa-Style Lamb Curry
Spicy Goa-Style Pork Curry
Spicy Goan Shrimp Curry
Spicy Green Chutney Omelet Filling
Spicy Green Masala Chicken
Spicy Green Peas with Onion and Ginger
Spicy Green Plantains
Spicy Green Split Pea Pakora Fritters
Spicy Grilled Shrimp
Spicy Lamb Broth
Spicy Lentil Nugget Curry with Potatoes
Spicy Lentil Wafers
Spicy Masala for Wok-Cooked Foods
Spicy Mashed Fresh Peaches
Spicy Meat Balls
Spicy Mixed 5 Beans and Lentils
Spicy Mixed Berry Salad
Spicy Mixed Nuts and Seeds
Spicy Mixed Vegetable Samosa Filling
Spicy Mung Bean Croquettes Raita with Sonth Chutney
Spicy Mushrooms and Bell Peppers
Spicy North Indian Egg Curry
Spicy North Indian Egg Curry
Spicy Okra Curry
Spicy Omelet with Ground Masala
Spicy Oven-Grilled Breads with Kalonji or Sesame Seeds
Spicy Peppered Paneer Cheese
Spicy Pomegranate Juice
Spicy Potato Balls
Spicy Potatoes with Onions and Tomatoes
Spicy Pressed Rice Flakes Mixture
Spicy Pumpkin Purée
Spicy Puréed Spinach Greens
Spicy Rack of Baby Lamb
Spicy Raita with Lamb's Quarters
Spicy Shrimp with Coconut Milk and Tomato
Spicy Smashed Potatoes with Chaat Masala
Spicy South Indian Potatoes
Spicy South Indian Vegetable Soup with Tamarind
Spicy Soybeans in Yogurt Sauce
Spicy Split Black Urad Beans with Split Chickpeas
Spicy Star Fruit
Spicy Steamed Chickpea Zucchini Cake
Spicy Stuffed Croquettes
Spicy Tamarind Water with Mint and Roasted Cumin
Spicy Yard-Long Beans
Spicy Yellow Curry Paste
Spicy Yogurt Cooler
Spicy Yogurt Curry with Spinach Ribbons
Spicy Yogurt with Mango and Coconut
Spinach Balls in Green Curry
Spinach Salad with Roasted Cumin Seeds
Spinach Yogurt Soup
Spinach and Red Bell Pepper Pilaf
Spinach with Paneer Cheese
Spinach, Fenugreek Greens, and Broccoli
Spinach-Stuffed Honey-Roasted Boneless Leg of Lamb
Spit Pigeon Peas with Coconut and Vegetables
Split Urad Beans and Yellow Split Chickpeas with Spinach
Sprouted Beans and Vegetable Raita
Sprouted Green Mung Bean Samosa Filling
Sprouted Green Mung Bean and Cabbage Salad
Sprouting Beans and Seeds
Steamed Basmati Rice (Absorption Method)
Steamed Basmati Rice with Dry-Roasted Spices
Steamed Green Basmati Rice
Steamed Green Basmati Rice
Steamed Mung Bean Bites
Steamed Spicy Fermented Rice Cakes
Steamed Turmeric and Red Peppercorn Basmati Rice
Stir-Fried Black Urad Beans
Stir-Fried Cabbage with Spinach and Red Potatoes
Stir-Fried Indian Vermicelli with Coconut and Vegetables
Stir-Fried Mushrooms and Red Chard Pilaf
Stir-Fried Mushrooms and Red Chard Pilaf
Stir-Fried Paneer Cheese with Onions and Bell Peppers
Stir-Fried Spicy Semolina
Stuffed Bell Peppers in Tomato-Cream Sauce
Stuffed Green Chutney French Toast
Stuffed Indian Round Squash with Spicy Onion and Tomatoes
Stuffed Lentil Wafer Rolls
Stuffed Meat Balls in Yogurt-Cream Sauce
Stuffed Mung Bean Pancake Rolls
Stuffed Napa Cabbage Roll Pakora Fritters
Stuffed Omeletes
Stuffed Paneer Cheese Balls in Creamy Tomato Sauce
Stuffed Paneer Cheese Rolls in Fragrant Syrup
Stuffed Pepper Jack Cheese Oven-Grilled Breads
Stuffed Phyllo Baked Pastry Pouches
Stuffed Phyllo Triangles
Stuffed Potato Balls in Tomato and Coconut Chutney Curry
Stuffed Potatoes with Spicy Shredded Chicken
Stuffed Rolled Lamb Strips in Spicy Cream Sauce
Stuffed South Indian Crepes
Stuffed Tortilla Triangles
Stuffed Whole Okra with Spices
Summer Iced Raita
Summer Party Menu
Sun-Cured Pickled Lime (or Lemon) Wedges
Sunil's Kashmiri Pot-Roasted Lamb with Dried Ginger
Sweet Jaggery-Stuffed Paranthas
Sweet Mango-Yogurt Cooler
Sweet Pastries with Dates and Nuts
Sweet Potato Salad with Tamarind
Sweet Pretzel-Shaped Desserts
Sweet Roasted Whole-Wheat Flour
Sweet Sonth Chutney with Dates
Sweet Yogurt Cooler
Sweet and Sour Eggplant with Jaggery
Sweet and Sour Fresh Lime Pickle
Sweet and Sour Ripe Bananas
Tamarind Chicken
Tamarind Paste
Tandoori Chicken Salad
Tangy Asparagus with Onions and Tomatoes
Tangy Lotus Roots
Tangy Shrimp with Fresh Mint Leaves
Tangy South Indian Rice and Pigeon Peas
Tangy Sweet Potatoes
Tapioca Pudding
Taro Root Rounds with Tomatoes
Taro Root Salad with Ajwain Seeds
Tart Apple Ginger-Chutney with Green Tomatoes
Tart Apples with Cooked Onions
Tart Apples with Cumin Seeds
Thrice-Baked Potato Skins with Petite Peas
Tofu and Chickpea Pilaf
Tofu and Potato Patties
Tomato Chutney Preserve with Cashews and Raisins
Tomato Raita with Fresh Mint Leaves
Tomato Soup with Fresh Curry Leaves
Tomato Soup with Sautéed Vegetables
Tomato Soup with Yellow Mung Beans
Tomato and Cucumber Pachadi with Asafoetida
Tomato and Paneer Cheese Omelet Filling
Tomato and Scallion Salad with Crispy Sev Noodles
Tomato, Cucumber and Onion Yogurt
Traditional Bread Pudding Bites
Traditional Chicken Pakora Fritters
Traditional Dark Brown Milk Rolls in Saffron Syrup
Traditional Grilled Eggplant Raita
Traditional Indian Chicken with Spinach
Traditional Lentil Pancackes
Traditional Raita with Softened Chickpea Batter Drops
Traditional Semolina Halva
Traditional Semolina Halva with Chickpea Flour and Raisins
Traditional South Indian Split Pigeon Pea Soup
Traditional Steamed Fermented Rice Cakes
Traditional Steamed Split Chickpea Cakes
Traditional Stuffed Triangular Pastries
Traditional Thickened Milk Pudding
Traditional Urad Dal Croquettes Raita
Turmeric Lamb Tikka Marinade
Vegetable Soup with Yogurt and Coconut
Vegetarian Broth
Vinegar-Marinated Green Chili Peppers
Vinegar-Poached Fish with Fresh Curry Leaves
Water Pickle with Crispy Cauliflower and Carrots
Watermelon Whites in Tomato and Onion Sauce
Watermelon Whites with Ginger
White Paneer Cheese Balls in Fragrant Syrup
White Urad Beans with Fresh Lemon Juice
White Urad Beans with Roasted Fenugreek Leaves
White and Pink Coconut Milk Fudge
Whole Cauliflower in Traditional Curry Sauce
Whole Okra with Tomato Sauce
Whole-Wheat Flour Halva
Whole-Wheat Griddle Breads
Winter Dinner Menu
Yellow Mung Bean Halva
Yellow Mung Bean Pancakes
Yellow Mung Bean and Spinach Samosa Filling
Yellow Mung Beans and Spinach Soup with Sizzling Cumin Oil
Yellow Mung Beans with Fresh Curry Leaves
Yellow Mung Beans with Sautéed Onion and Ginger
Yellow Split Chickpea Pudding
Yellow Split Chickpeas with Spinach
Yellow Split Chikpeas with Opo Squash
Yogurt Cheese
Yogurt Cheese Chutney with Minced Greens
Yogurt Chicken Curry with Caramelized Onions
Yogurt Chutney with Puréed Greens
Yogurt Chutney with Roasted Dals and Spices
Yogurt Coleslaw
Yogurt Mousse with Saffron
Yogurt Soup with Flame-Roasted Eggplant
Yogurt and Cashew Rice
Yogurt and Potato Curry
Yogurt with Fried Green Tomato Chutney
Yogurt with Green Papaya and Coconut
Yogurt with Mashed Potato and Fresh Cilantro
Yogurt with Pressed Rice Flakes
Yogurt with Pumpkin and Tamarind
Yogurt with Sautéed Ripe Banana
Yogurt with Sautéed Tomatoes and Coconut
Yogurt- Braised Meat Balls
Yogurt-Almond Chutney
Yogurt-Cream Sauce with Nuts
Zesty Everyday Green Beans
Zucchini Balls in Creamy Tomato Sauce
Zucchini Salad with Pineapple Bits
Zucchini with Coconut Milk
__About Rabdi and Khoa
__Baati Rolls
__Basic Parantha Breads
__Boondi
__Buying Leg of Lamb
__Chicken
__Clarified Butter and Indian Clarified Butter
__Crepes and Pancakes
__Curry Powders
__Custards and Mouses
__Dry-Roasting Flours
__Dry-Roasting Nuts and Seeds
__Dry-Roasting Spices
__Eggplant
__Eggs
__Fish and Shellfish
__Flavored Deep-Fried Puffed Breads
__Fresh Chopped Salads
__Fritters
__Frying Fritters
__Green Salads
__Griddle-Fried Breads
__Grilling Marinades
__Halva
__Indian Ice Cream
__Indian Ice Cream Desserts
__Indian Pickles
__Kabaabs
__Layered Rice Dishes
__Masala Pastes
__Meat
__Milk Fudge
__Milk-Based Puddings
__Okra
__Paneer Substitutes
__Pastry Crackers and Puff Pastries
__Potato Patties
__Prasaad Offerings
__Puffed Deep-Fried Breads
__Rasams
__Roasting and Grilling Vegetables, Bell Peppers
__Roasting and Grilling Vegetables, Eggplant
__Roti
__Savory Bean and Rice Cakes
__Savory Croquettes and Dumplings
__Scrambled Eggs
__Sonth Chutneys
__South Indian Sambar
__Special Grain and Lentil Dishes
__Spice Blends
__Sprouted Beans vs. Bean Sprouts
__Steamed Fermented Rice Cakes
__Storing and Freezing Indian Breads
__Stuffed Fried Pastries
__Stuffings for Parantha Breads
__Teas
__To Cook Dried Beans, Lentils, and Peas
__To Make a Layered Circle
__To Make a Layered Square Paranthas
__To Make a Layered Triangle Paranthas
__Working with Whole Wheat Dough
__Yogurt Drinks






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