Serves: 6
Total Calories: 174
In a 9-inch glass pie pan, layer ingredients in order, starting with lettuce and ending with chips.
EXCHANGES
1 Starch
1 Lean Meat
NUTRITION FACTS
Calories 131
Calories from Fat 43
Total Fat 5g
Saturated Fat 2g
Cholesterol 15mg
Sodium 284mg
Total Carbohydrate 16g
Dietary Fiber 4g
Sugars 2g
Protein 8g
This Shredded Chipotle Taco Salad recipe is from the Last Minute Meals for People with Diabetes Cookbook. Download this Cookbook today.
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