Omelet Brunch

Serves: 6
Total Calories: 316


18 eggs
1 cup sour cream
1 cup milk
1 teaspoon salt
1/4 cup chopped mild green chili
1 cup grated Cheddar cheese


Preheat oven to 325 degrees.

In a large bowl, beat eggs, sour cream, milk, and salt. Fold in green onions. Pour mixture into a greased 9 x 13-inch pan. Bake 45–55 minutes, or until eggs are set. Immediately sprinkle cheese over top and cut into squares before serving.Makes 6–8 servings.

Nutritional Facts:

Serves: 6
Total Calories: 316
Calories from Fat: 201

This Omelet Brunch recipe is from the 101 Things To Do With A Casserole Cookbook. Download this Cookbook today.

"I must say this is the best recipe software I have ever owned."

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"

"Your software is the best recipe organizer and menu planner out there!"

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!

My favorite is the Cook'n Recipe App.