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10 Q&A: WHY DOES IT HURT WHEN I SWALLOW? - Roasted Garlic Mashed Potatoes |
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Print this Recipe Organize all of your own recipes with the Cook'n Recipe Software. Watch and see how easy it is! Dr. Ghosh: Having difficulty swallowing foods can sometimes feel like foods are sticking in your throat. If you experience pain or difficulty swallowing, follow these dietary modifications: Choose soft or semisolid foods because they are easier to swallow. Thicken liquids with cornstarch or powdered milk so they go down easier. Eat mashed potatoes or peas. Eat small, frequent meals at room temperature. Avoid spicy, acidic or hard, coarse foods. Sit up and concentrate on coordinating your breathing and swallowing. Allow one to two minutes between each bite. Avoid talking while chewing and swallowing. From "Betty Crocker's Living with Cancer Cookbook." Text Copyright 2005 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved. 10 Q&A: WHY DOES IT HURT WHEN I SWALLOW? - Roasted Garlic Mashed Potatoes is from the Cook'n & Living with Cancer collection. Click here to get this CD or download the recipes right now! Sign up for our free monthly newsletter, with recipes, cooking tips and more! Enjoy more recipes like this! Berry-Banana Smoothie 02 Q&A: WHY DOES FOOD HAVE A METALLIC TASTE? - Spicy Citrus Chicken Spicy Citrus Chicken 03 Q&A: WHY DO I FEEL NAUSEATED ALL THE TIME? - Refreshing Lemon-lime Drink Refreshing Lemon-lime Drink 04 Q&A: WHY IS MY MOUTH ALWAYS DRY? - Cranberry Herbal Tea Granita Cranberry Herbal Tea Granita 05 Q&A: WHY AM I CONSTIPATED? - Hot Fruit Compote Hot Fruit Compote 06 Q&A: WHY DO I HAVE DIARRHEA? - Milk and Rice "Soup" Milk and Rice "Soup" 07 Q&A: HOW CAN I EAT WITH MOUTH SORES? - Creamy Seafood Risotto Creamy Seafood Risotto 08 Q&A: HOW COME I'M NOT HUNGRY? - Crunchy Fruit Snack Mix Crunchy Fruit Snack Mix 09 Q&A: WHY DO I HAVE SO MUCH HEARTBURN? - Lentil-Rice Casserole Lentil-Rice Casserole 10 Q&A: WHY DOES IT HURT WHEN I SWALLOW? - Roasted Garlic Mashed Potatoes Roasted Garlic Mashed Potatoes 11- KEY TO COMMON SIDE EFFECTS |
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