Mocha Frosting: The Best Mocha Frosting Recipe from Cook'n

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	Mocha Frosting

Serves: 4

Print this Recipe

   1 tablespoon butter or margarine
   1 tablespoon unsweetened cocoa
   3/4 teaspoon instant coffee
   2 tablespoons cream
   1 cup powdered sugar
   1/2 teaspoon vanilla extract

Melt butter or margarine in small pan. Add cocoa, instant coffee, and heavy cream; bring to boil, stirring constantly. Simmer for 1 minute while stirring. Remove from heat; add confectioners' sugar and vanilla. Beat until smooth. Spread on cooled cake.

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