Cabbage Roll Casserole
Servings 4
Cook Time: 1.5 hrs

Ingredients


1 lb ground beef
1 tbspn butter (optional)
1 large onion chopped
salt and pepper to taste
1 can tomato soup
1/4 cup ketchup
1 soup can water
3 tbspn rice
3 c cabbage cut up

Directions

Brown beef and onion,. Add salt, pepper, ketchup, soup, water, & rice. Bring to a boil X5 min.
Place cabbage in buttered 48 oz casserole and pour meat mix over.
Cover and bake @ 350F X 1 1/2 hrs.



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