| 2 cups flour |
| 1 teaspoon baking powder |
| 1/4 teaspoon baking soda |
| 1 teaspoon cinnamon |
| 1/2 teaspoon ginger |
| 1/3 cup sugar |
| 1/2 cup shortening |
| 1/2 cup molasses |
| 3 tablespoons hot water |
1) Combine all ingredients in a large bowl.
2) Blend well.
3) Chill dough at least one hour before handling.
4) Roll out dough on a floured surface to 1/8 of an inch of thickness. Use a gingerbread man cookie cutter.
5) Place on an ungreased cookie sheet.
6) Bake at 400°F for 8-10 minutes.
7) Cool and decorate.
Source: amish365.com
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