| 1 can | diced tomatoes with green chilies southwest style |
| 2 cloves | garlic or garlic powder |
| 4 | cilantro sprigs |
| 1/4 teaspoon | ground cumin |
| 1/4 teaspoon | salt |
| 1/2 teaspoon | smoked paprika or chili powder |
| 1/8 teaspoon | cinnamon |
| 1 tablespoon | lime juice |
In a blender or food processor mix and puree all ingredients until smooth.
Heat in a small saucepan over medium heat for 10 minutes.
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Cook'n is a next generation recipe app that makes it fun and easy to share favorite recipes.