| 2 pounds | 21/25 shrimp shell on |
| 1/8 teaspoon | garlic salt |
| 1/2 teaspoon | onion powder |
| 1/2 teaspoon | chef's salt |
| 1/4 teaspoon | cajun seasoning salt free |
| 1 teaspoon | paprika |
| 6 cloves | garlic crushed |
| 1/2 bunch | green onions |
| 1 stick | butter |
| 1 tablespoon | Worcestershire sauce |
| 2 tablespoons | lemon juice |
| 2 tablespoons | white wine |
Mix all ingredients except shrimp and heat. Pour over shrimp coating well.
Bake 350 17 minutes turning once stir halfway
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