Cherry Pineapple Banana Bread Recipe - Allrecipes.com
"This is a sweet bread!"
Author: tdalrymple
Total Time: 1 h 15 m
Prep Time:
Cook Time:
Total Time:
Ingredients:
| 1 cup | sugar white sugar |
| 1/2 cup | brown sugar brown sugar |
| 1/4 cup | butter butter softened |
| 1/4 cup | applesauce applesauce |
| 1 | egg egg |
| 2 | egg whites egg whites |
| 1 cup | banana mashed ripe bananas |
| 1 teaspoon | vanilla extract vanilla extract |
| 1/2 teaspoon | ground cinnamon ground cinnamon |
| 2 cups | self-rising flour self-rising flour |
| 1/2 cup | buttermilk buttermilk |
| 1 can | crushed pineapple (8 ounce) crushed pineapple drained |
| 1/2 cup | maraschino cherry chopped maraschino cherries |
Directions:
Preheat oven to 350 degrees F (175 degrees C). Grease two 8x4-inch loaf pans.
Beat white sugar, brown sugar, butter, and applesauce together in a bowl using an electric mixer until light and fluffy. Beat egg and egg whites into sugar mixture; stir in bananas, vanilla extract, and cinnamon. Mix flour, alternating with buttermilk, into sugar mixture until batter is well mixed; fold in pineapple and cherries. Pour batter into the prepared pans.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 45 to 55 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
Source: allrecipes.com
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